High-mountain autumn tea is harvested in August, and after giving the tea trees a generous supply of irrigation water, they begin to grow winter tea. If water is insufficient, it leads to uneven sprouting and growth, and quality drops drastically. The rain on August 25th and this typhoon came just in time to ensure the sprouting and yield of the winter tea. As long as the weather cooperates moving forward, the winter tea has a great chance of being as bountiful as the autumn harvest.
Although it didn’t cause disaster in Taiwan, Typhoon Hinnamnor’s strength should not be underestimated. We hope it doesn’t cause too severe an impact on South Korea, mainland China, and Japan.
Note: The photos show the Cingjing Songgang tea region in winter.