Taiwan tea originated from Fujian, China, where Chinese immigrants brought tea seedlings and technology to Taiwan 200 years ago. In addition to the two traditional Chinese Oolong teas, Wuyi Oolong and Tieguanyin, Taiwan has also developed unique varieties of Oolong teas, and became a producer of excellent Oolong teas 100 years ago, selling them in
Where is your tea produced? Our tea is exclusively produced in Taiwan. What is the shelf life of your tea? Vacuum-packed tea can be stored for up to 2 years. What is the packaging weight? We offer two packaging options: 75 grams and 150 grams. How should I store the tea leaves? Store them in
We are a Taiwan tea supplier located in New Taipei City, offering Taiwanese oolong tea, high mountain oolong tea, and unique varieties of Taiwanese black tea. We can ship to major cities worldwide, including the United States, Canada, the United Kingdom, Europe, and Singapore, with delivery in three days. About Taiwan Tea Taiwan tea originated
International Express Mail Service（EMS） The shipping fees are all listed in New Taiwan Dollars (TWD). Approximately, 100 TWD is equivalent to 3.3 USD, 2.5 GBP, 4.3 CAD, and 2.9 EUR. You can check the real-time exchange rates on the following website：Oanda.com Country/Region Delivery time base fare Free Shipping Threshold Japan 3-7days NT$450 NT$4500 United States
High Mountain Tea and Lightly Fermented Oolong Using a 100ml teapot or mug, add 6 to 8 grams of oolong tea, pour in boiling water, and let it steep. Wait quietly for 150 seconds before pouring out and drinking. For the second infusion, extend the steeping time; this time, wait quietly for 270 seconds. Subsequently,
