The great spring teas of Ren’ai Township are rolling in one after another for 2026! Following Dongyan Mountain and Songgang, we have now sourced a high-quality batch from Cuifeng. We’ve been keeping a close eye on this specific tea garden for a long time, and this year marks our very first time securing their harvest. It is an exceptional tea managed with expert care and picked at peak tenderness. Let’s take a look at the garden’s condition first:
Expertly Managed and Perfectly Tender Cuifeng Spring Tea
This tea garden uses an abundant amount of fertilizer—and it’s absolutely not just put in the corners for show. We visited earlier this year during the fertilization phase; they used a massive amount of organic fertilizer, followed by soil tilling, enzyme treatments, and top-dressing. These photos were taken in April—isn’t the garden stunningly beautiful?
Next are the photos taken right before the harvest. The leaves are thick and the stems are robust, growing as strong and powerful as sumo wrestlers. Since the weather forecast predicted rain two days later, this tea was harvested “one day earlier” than originally planned. Even though it was only one day ahead of schedule—meaning it’s not a super-tender harvest that requires 5 catties of fresh leaves to make 1 catty of dried tea—it still qualifies as an excellent tender harvest. More importantly, it successfully beat the rain, resulting in outstanding overall fresh leaf quality.
Our first Cuifeng tea of the year is an absolute home run! Mark my words: a top-tier Cuifeng tea can easily hold its own against Lishan or Dayuling. We welcome everyone to experience the power of premium tea garden management. This year’s Cuifeng tea will be packaged in 2-tael (75g) bags. When you buy it, open one bag and give it a try. If you aren’t satisfied, keep the opened bag to drink on us, and we will give you a full refund. That is how confident we are!
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