White Tea Grades: What’s the Difference Between Silver Needle, White Peony, Gongmei, and Shoumei?
In recent years, white tea has gained popularity for its simple, natural production process and flavor profile. White tea is primarily graded based on the tenderness of the leaves, divided into four main grades: Silver Needle (Bai Hao Yin Zhen), White Peony (Bai Mudan), Gongmei, and Shoumei. Each grade offers its own unique flavor and














